Amount Measure Ingredient Preparation Method
3 cups flour
1 3/4 cups buttermilk
2/3 cup sugar
2 tbsp butter melted
3 tsp baking powder
3/4 cup currants
1 tsp salt
1 tsp baking soda
2 eggs beaten
Sift the flour, sugar, baking soda, salt, and baking powder together. Add currants. Combine eggs, buttermilk and butter.
Add liquid mixture to the dry ingredients. Mix until the dry ingredients are just moistened. The dough should resemble
Bisquick dough. Turn into a large, greased loaf pan or shape into small round loaves. Bake one hour at 375F. Cool before
serving since soda bread tends to be doughy when freshly removed from the oven.
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